Foodstorm continues to grow US customer base

Five more US grocers have chosen FoodStorm's SaaS offering to manage their prepared food and catering operations.

They are Straub's Fine Grocers in Missouri, Midtowne Market in Missouri, Sunset Foods in Illinois, Joseph's Classic Market in Florida, and Town & Country Markets in California.

“Across the board, the grocers we’ve talked with are anticipating a very busy holiday season, with higher catering and prepared food volumes than ever before,” says Rob Hill, CEO at FoodStorm.

“So they are taking proactive steps to ensure they have the right infrastructure in place to handle that volume. We have been deluged with inbound requests from grocers across the US, and are very excited to be kicking off engagements with these new customers in August and September.”

🍽️FoodStorm Feature Spotlight💡: Rapid Reports

There are many report types needed for smooth catering and order ahead operations. That’s why we've launched Rapid Reports in our Labs program for customers to have faster access to their relevant reports: https://t.co/doUmSjYbmf pic.twitter.com/h6jPRwXwtN
— FoodStorm (@FoodStorm) September 9, 2021

FoodStorm’s software covers multi-channel ordering (e-commerce, phone or in-store kiosk), order management, payment and fulfilment, and integrates with a number of third-party systems including PoS.

It provides a catering specific e-commerce website to match the grocer’s brand, order and production management, PCI compliant payment processing, CRM tools to market and grow their business, and reporting features with a live business dashboard.

“Manually orchestrating catering and prepared food orders was a big burden for our team. FoodStorm will enable us to accommodate a much higher volume of orders with the same number of staff,” says Trip Straub, President and CEO at Straub’s Fine Grocers.

“We’re also excited to boost our e-commerce presence, as we know it will help us better compete with other grocers, pure online options, and even local restaurants.”

Featured